Nourishment from the Heart of Nature
At Touch of Paradise, food is more than just nourishment – it’s a celebration of life, simplicity, and the healing power of nature.
Every meal prepared by Jayamini, our loving soul of the kitchen, is made with care, mindfulness, and deep respect for the earth. Using only fresh, organic ingredients from our own garden and nearby farms, she creates delicious plant-based dishes full of vibrant flavor and nourishing energy.
Whether you're enjoying a hearty breakfast, a colorful lunch, or a warm evening meal under the stars – Jayamini’s cooking connects you with the roots of Sri Lankan culture and the essence of natural living.